Appetizers

Truffle fries

with parmesan served with a side of aioli

Homemade burrata

served with prosciutto di Parma

Nonna Maria’s meatballs

with tomato sauce and parmesan

Big Salads

Kale Caesar

with croutons, parmesan and homemade dressing

(add anchovies or chicken)

Arugula

with watermelon and ricotta salata

Radicchio and pear

with arugula, gorgonzola, walnuts

PASTA

Penne

with Chef Giulio’s Vodka sauce

Homemade Fettuccine

with our garlic Alfredo sauce and a splash of truffle oil

Rigatoni Genovese

with 8 hours-cooked onion and meat sauce

Fettucine Puttanesca 18

HOMEMADE FETTUCCINE WITH FRESH GRAPE TOMATO SAUCE, CAPERS, GARLIC, AND GAETA OLIVES

Fettucine Allo Scoglio 22

HOMEMADE FETTUCCINE, FRESH GRAPE TOMATOES, MANILA CLAMS, JUMBO SHRIMP

Neapolitan Pizza 12 “

MARGHERITA EXTRA

TOMATO SAUCE, BUFFALO MOZZARELLA, PARMESAN AND BASIL

PESTO

PESTO, RICOTTA AND MOZZARELLA

PIGNASECCA

CARAMELIZED ONIONS, SAUSAGE, MOZZARELLA AND FONTINA

MATERDEI

TOMATO SAUCE, MOZZARELLA, SPICY SOPPRESSATA

PORTA CAPUANA

BURRATA, ARUGULA, PROSCIUTTO AND PECORINO

VODKA PIE

GIULIO’ S VODKA SAUCE, MOZZARELLA AND PARMESAN

ALL NEAPOLITAN PIZZA ARE AVAILABLE WHOLE WHEAT AND GLUTEN FREE

Fried Pizza

MONTANARA

THE ORIGINAL NEW YORK FRIED PIZZA MARGHERITA

TARTUFO

SMOKED MOZZARELLA, HAM, MUSHROOMS AND TRUFFLE OIL

Add-on Ingredients

BUFALA

PECORINO

HOT SALAMI

Ham “PARMACOTTO”

SAUSAGE

TRUFFLE OIL

MUSHROOMS

CARAMELIZED ONIONS

RICOTTA 2

BURRATA

PROSCIUTTO

ANCHOVIES

ARUGULA

OLIVES

ARTICHOKES

ONIONS